It's great served over … ... 1 Bunch rhubarb (approx. Press the space key then arrow keys to make a selection. 1. I love it for breakfast in the morning served with SCD yogurt and a drizzle of honey over top. In Good Chef Bad Chef, Chef Adrian Richardson and nutritionist Zoe Bingley-Pullin bring their distinctive styles of cooking to the screen for a food … 4 Serve stewed rhubarb and apple warm or at room temperature, … 1) Place all ingredients in a large saucepan and set over medium heat. Simple spiced rhubarb compote (stewed rhubarb) | low sugar | … Chill for 30 … If serving cold, refrigerate for 2 hours or until cold. Stir occasionally. 8-10 stalks) 4 apples (peeled, cored and cut into chunks) water (to coat bottom of saucepan) 2/3 cup sugar. ), stir it into oatmeal, eat it with a dab of whipped topping or just plain. Print recipe Create a variant I'm cooking this today 4 Ingredients. 3) … Preheat the oven to 200°C (180°C fan-forced). You can use it as a topping/mixin for plain yogurt, top ice cream with it, put it over toast (with cream cheese? Bring to a boil, stirring occasionally until sugar is dissolved. What does rhubarb taste like? It’s really easy to make just cook your stewed rhubarb for under a minute so that it stays in slices. We're switching our banks, super or pension funds if they invest in coal, oil or gas and we're sending an open letter to the world's leading financial institutions that are funding fossil fuels to tell them to stop! Stewed Rhubarb and Strawberries; Stewed Rhubarb and Strawberries by DK on Jun 16, 2012 . Place in slow cooker. Add sugar and cinnamon and cook 4 mins, 100 degrees, reverse, speed 2. [amd-zlrecipe-recipe:162] You can easily adapt this classic stewed rhubarb to vary the flavor profile and change things up a little. After a bit of um-ing and ah-ing I decided on this recipe. Sets hard after time Credits | Julie Goodwin’s Essential Cookbook published by Hachette Australia was designed by Lewis Czismazia, photographed by Steve Brown Combine 38 ounces flour, remaining 1/8 teaspoon salt, and brown sugar in a medium bowl; cut butter into flour mixture with a pastry blender or two knives until mixture resembles coarse meal. Watch Video. Add cinnamon and cook, uncovered for 5 minutes, stirring occasionally until well combined. Makes 8 Preparation time: 10 minutes  Cooking time: 3 minutes per batch 1 cup (150 g)…, Makes 8 Prep time | 20 minutes Cooking time | 15 minutes • Scotch Eggs | After initially boiling the eggs remove them with a slotted spoon and put into a bowl of cold…, Serves 2 Prep & cooking time | 20 minutes • Eggs Benedict | This is my take on the ever popular 'Eggs Benny' - including the Hollondaise sauce. Difficulty easy. STEP 2 Mix the flour and ginger, if using, together in a large bowl . You can add a few spoonfuls to a smoothie or simply eat a bowl full on its own. Top with toasted muesli. 2 Place the butter and flour in a food processor and whizz until the mixture resembles fine breadcrumbs. Rhubarb and Apple Muffins With Billies Sugared Spice Get the printer friendly version here. 1. You can eat rhubarb raw, but typically only the younger, tender stems that are a little sweeter. Reduce heat and simmer 10-15 minutes or until sauce … Place into a saucepan with honey, water, lemon juice and vanilla. Rhubarb is such a pretty coloured vegetable. Place all ingredients in a large heavy-bottomed saucepan and add water so it’s about 2 inches deep, or half way up the fruit mix. Stewed rhubarb with apple and strawberries. Thinly slice the ginger using a mandolin if you have one. Leave simmering f0r 10-12 minutes, checking occasionally. Grate rind and squeeze juice from orange. Taste and add more sugar if needed. Stewed cinnamon apple and rhubarb Ingredients. Lightly beat egg in a bowl.Add in and combine stewed rhubarb, all-purpose flour, baking powder, cinnamon, vanilla extract, vegetable oil, and brown sugar. If you plan to can the stewed rhubarb and apple, get a large pot /water bath prepared with a rack on the bottom and about half filled with water. Cut the rhubarb into 5cm pieces. Seeing how simple it was to prepare and cook encouraged me to try cooking with it myself. Bring to the boil and reduce the heat to a simmer. Cover with a lid and bring to a gentle simmer. Stewed Rhubarb With Pineapple. Trim the rhubarb and cut into 2-3cm pieces. Put this on high heat and bring to the boil while you prepare the apple and rhubarb. 3. Be the first to rate this recipe! Stewed Apple and Rhubarb Ingredients: 1 bunch of (500 grams) of fresh rhubarb; 3 Pink Lady Apples; A splash of vanilla extract; 1 cinnamon stick; 1/3 cup honey or maple syrup ; 2 tablespoons water; 1 tablespoon lemon juice; Method: Cut the rhubarb and apple … At every meal, a bowl of stewed rhubarb, appeared on the table. AFD WW Freshbox – Mexican Beef Steak Salad | Good Chef Bad Chef S9 E53. This quick and easy to make Apple Rhubarb Sauce, is a great idea for a side dish to accompany ANY supper. Core ans chop apple into 2cm cubes. JULIE'S PLACE | juliesplace.com.au Add strawberries and cook for a further … Cut the prunes, dates and apricots in half. Total time 30min. seasonal produce shopping list Stewed Rhubarb makes a sauce that can be used for a dessert sauce to top ice cream, pudding or cake, as a side dish for any meal. Print. Place rhubarb, apples, sugar and ¼ cup water in a large saucepan and bring to the boil, cover and cook over medium heat for 10 minutes or until tender. Print: main picture. I was making my Share on Facebook Share on Pinterest Share by Email More sharing options. Place the chopped rhubarb in a medium-sized saucepan with the orange juice and zest, 100g caster sugar, 2 tablespoons of water and the … Stewed Rhubarb and Apple . Add sugar and cinnamon; return to a boil. Strawberries aren't quite in season yet either, so they are still nearly $4 a punnet. Slice the rhubarb into chunks. Spiced porridge 1/3 cup steel cut oats, soaked overnight 1/3 cup rolled oats, soaked overnight ½ tsp cinnamon ¼ tsp cardamom 1 bunch rhubarb, stalks only, trimmed and chopped into pieces 2 granny smith apples, peeled cored and roughly chopped 1/4 cup water 1/4 cup sugar (I used a combination of rapadura and brown sugar, but the rhubarb needs a little sweetening, so go with your preferences) 1 cinnamon stick 1 pinch cloves The apple and rhubarb filling is also great in crumbles and pies! Combine topping ingredients by hand adding the melted butter, any extra sugar and spices if liked. Stewed rhubarb with apple and strawberries Stewed rhubarb: I am not the biggest fan of rhubarb, and since it can be quite expensive, I hadn't tried this recipe up until today. Apple Rhubarb Sauce Recipe - Rhubarb Applesauce Stewing Rhubarb and Apples Together. Prep time: 15 min; Cook time: 15 min; Total time: 30 min Servings: 12 muffins Stewed apple with a swirl of cooked rhubarb and Billies Sugared Spice. Place apples, rhubarb water and chosen sweetener in a saucepan and bring to the boil. step pictures. Mix well, but not so thoroughly that the rhubarb breaks up completely. 1 jar(s) 1 bunch Rhubarb … But when my Nan made it she called it stewed apple and rhubarb, and I love that description. If you don't have rhubarb in the garden then grab a chunk of a plant from a friend and get one growing as they are a plant that just keeps on giving. Cook over medium heat til lightly browned, stirring constantly as it burns quick; Place apple and rhubarb in bowls, sprinkle over oats mix. Serving size 4 portions. Choosing a selection results in a full page refresh. Knead the pastry briefly on a lightly floured surface, pat into a disc; wrap in clingfilm. tips. Stewed Rhubarb, Apple & Strawberry Magimix recipes. 4.5 (8 ratings) Sign up for free. Print recipe Create a variant I'm cooking this today 4 Ingredients. cooking classes | events | functions Combine pie apple and stewed rhubarb, add cinnamon and nutmeg if liked and place in a large ovenproof casserole dish. Mix the flour and ginger, if using, together in a large bowl. 2) Turn down to medium-low and simmer gently, stirring occasionally, until rhubarb is tender, about 15 minutes. Cut rhubarb into bite-sized pieces. It can also be used as an ingredient for a baking recipe to make a rhubarb loaf, a rhubarb smoothie, a milkshake or to make a yummy and healthy yogurt parfait! Weigh or lightly spoon remaining 38 ounces flour (about 3/4 cup) into a dry measuring cup; level with a knife. This easy stewed rhubarb recipe is really versatile and tastes great on porridge and ice cream too. To make the apple crumble, place the rhubarb, apples and caster sugar in a large roasting tin and roast for 20 mins until softened and lightly charred. This rhubarb and apple version is a cheap and tasty way to use up leftover ingredients. Line 8 muffin molds in a muffin tin or grease with butter. Can you cut 1 Tonne of carbon pollution out of your life? I was recounting a personal story in my facebook Chef In You page just couple of days ago, about how the usage of local and seasonal fresh produce is palate changing. Rhubarb and apple crumble is a classic recipe that’s both sweet and tart at the same time which makes for a great pudding.Crumbles were first made during the war because of rationing, where people didn’t have enough ingredients to make pastry, so they’d make crumble topping with stewed fruit instead. (more…), Buttermilk pancakes with butterscotch sauce. Rhubarb has a tart flavor and is rarely eaten raw. This is a simple and low calorie topping/compote, as told to me by someone in the MyFoodDiary.com forums. Cut Vanilla pod down the center and scrape out the black paste add add … Bake for 30 minutes, until the topping is golden brown and slightly crispy. Oct 15, 2015 - Recipe Stewed Rhubarb and Apple by romyblecher, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Desserts & sweets. Preheat your oven to 375°F. Nov 10, 2014 - Recipe Stewed Rhubarb and Apple by romyblecher, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Desserts & sweets. and styled by Tracey Patterson. Combine rhubarb, apple, orange rind and juice, water and sugar in a saucepan. Watch Video. Cook on low til softened. for my trip to the farmers market yesterday, and I realised that I had never tried rhubarb - not eaten it or even imagined attempting to cook with it. Place the chopped rhubarb in a medium-sized saucepan with the orange juice and zest, 100g caster sugar, 2 tablespoons of water and the ginger. Bring to the boil then reduce heat to low, stirring occasionally for 10 minutes or until rhubarb and apple are tender. More Videos. Seriously, rhubarb is the new black! Heat butter in a large frying pan until foamy, add chestnuts and stir over medium-high heat, for 5 minutes or until golden. Best with a rhubarb, star anise and pink gin sorbet and clotted cream, as detailed in this recipe! Cut rhubarb into bite-sized pieces. Chop us Rhubarb into 2 cm pieces and place in slow cooker (do not use the leaves as these are poisonous) 2. The great news is that most fruits can also be frozen, especially once they have been stewed so if you are wondering if you can freeze stewed apple and rhubarb, the answer is yes! Be the first to rate this recipe! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Step 1 Put rhubarb, caster sugar and 1 Tbsp water in a medium saucepan and cook over a medium-low heat, covered with a lid for 5 minutes or until rhubarb is fall-apart tender. This 3 ingredient stewed rhubarb is easy to make and is ready in minutes, making it a wonderful last minute dessert. Reduce heat and simmer 10 minutes or until fruit is tender. Place orange zest, juice, sugar, apple and rhubarb into a medium sized saucepan over medium-high heat. Raise heat to medium, and continue simmering liquid until thickened and reduced to 1/2 cup, about … Put the rhubarb in a saucepan with the sugar, orange juice, star anise (if using) and cinnamon stick. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. This post was written by Lena Miller, intern at 1 Million Women in 2013. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device Stewed rhubarb, or rhubarb compote as it is also called, is simply rhubarb pieces cooked with water, sugar and cinnamon. Approx 2 hrs; Melt coconut oil in frying pan. Cover and bring to a boil. Mix in the remaining ingredients. Bring to the boil then simmer for 8 mins until the rhubarb is cooked but still holds its shape. Cut the rhubarb and apple into 3cm pieces. For sweet tasty rhubarb I add about 1/2 cup of raw sugar and a couple of orange quarters for flavour in the cooking then remove. This will rely largely on the sweetness of the apples and also on your own taste. 8-10 stalks) 4 apples (peeled, cored and cut into chunks) water (to coat bottom of saucepan) 2/3 cup sugar. 🔪 Instructions. Leave to cool. I enjoyed it all on its own but you can add ice cream, custard, cinnamon toast - whatever tickles your fancy! Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device Set aside to cool for 5 minutes. This stewed rhubarb is incredibly versatile and can be used in a long list of ways. Remove from heat and add strawberries, if desired. Normally, rhubarb is made into sweet sauces, chutneys or, as in this recipe, stewed rhubarb, to use for other recipes or as a sauce or topping. If you preferthe rhubarb to remain quite chunky, let simmer for 15-20 minutes. Bring to a boil, then simmer for around 5-10 minutes until it is starting to fall apart – the … Peel and Chop apples and place in slow cooker. Most of our recipes are easy. Preparation time 15min. 2. Step 2 Serve warm or transfer to an airtight container. Substitute plain yoghurt for a sweetened or fruit yoghurt if you like. Apple and rhubarb strudel rolls, Woman's Day,Place rhubarb in a baking dish and sprinkle with half the sugar. Tip the rhubarb and apple mixture into an ovenproof dish and place the crumble evenly on top. Cover and let stand until juice begins to … Light Meals Spinach Cottage Cheese Snack. Stewed Rhubarb & Apple. All you need to do to freeze your stewed apple and rhubarb (or any other fruit for … Fish, Beef, Pork, Chicken, or any other dinner will be enhanced by this rhubarb-applesauce recipe as a side dish. Peel and core the apple, then chop it into bite-sized pieces. Sweetened with sugar and cooked until the chopped fruit practically fell apart, the fruit was the perfect accompaniment for chicken or pork, and even better when tucked inside of a flaky pie crust. If you are going to freeze the stewed … I’d never eaten it before until I was working in Leeds, Yorkshire, in the early 2000s and a lovely colleague made me a rhubarb crumble for dessert one night. Peel, core and thinly slice apple. Press the space key then arrow keys to make a selection. Add oats, coconut and maple syrup. 1 Preheat the oven to 220°C (425°F, gas mark 7). Will you take the pledge to switch your bank, super or pension fund if they invest in fossil fuels? You have your seasonal and locally grown dessert, though if you're anything like me you won't want to wait till dessert! Stir to combine. 5 Recipe's preparation. Print. Choosing a selection results in a full page refresh. In a large fry pan or chef’s pan over medium heat, place the apple, rhubarb and one tablespoon of sugar with half a cup of water. Fighting climate change through our everyday lives. Stewed Rhubarb and Apple. Rub in the butter with your fingertips to … Those that require a little more time or cooking ability are rated medium or advanced. step pictures. Share on Twitter. Simmer for about 10 minutes or until the rhubarb has broken down and the apple chunks are completely tender but not broken down all the way. In a large pot combine the rhubarb and sugar, mixing well. Peel, core and thinly slice apple. Share on Facebook Share on Pinterest Share by Email More sharing options. In a large saucepan, bring rhubarb and water to a boil. Simmer the fruit for 8-10 minutes or until starting to soften but still in pieces. Create a Recipe Makeover. For a smoother … It's really easy and can last a week in the fridge. Put the rhubarb in a saucepan and add the sugar, orange juice and water (and cinnamon, if using). Rinse the rhubarb and mix with the apple and sugar in a wide pan. Tip the hot fruit into a sieve set over a bowl and leave to cool. Stewed Rhubarb and Apple. There is something so delicious about the sourness of rhubarb that is complimented so well with sugar when stewed down to create a delicious filling for a crumble. It’s unpretentious and straightforward – just like Nan was. comments. In a large fry pan or chef’s pan over medium heat, place the apple, rhubarb and one tablespoon of sugar with half a cup of water. Stewed rhubarb and apple 5 granny smith apples 1 bunch rhubarb 5 cm piece of ginger 2 cinnamon quills 1 cup prunes ½ cup dates ½ cup dried apricots Water. To serve, place about half a cup of stewed fruit in the bottom of a glass and top with a generous covering of yoghurt. Grate rind and squeeze juice from orange. Cover and bring to a boil. Bring to the boil and reduce the heat to a simmer. comments. Recipe by MathMom.calif. Peel and chop apples and rhubarb. Reduce heat and simmer 10 minutes or until fruit is tender. Bake 15-20 minutes, until tender. Difficulty. Remove from heat and add strawberries, if desired. For this recipe, you need a thicker, chunky stewed rhubarb. Stewed Rhubarb Recipe - How to Prepare Rhubarb on the Stovetop Add the Water, Sugar and Lime Juice & Zest (optional). Print: main picture. fruit compote; Chop rhubarb into inch long lengths. Share on Twitter. Seasonal and at it’s best - Rhubarb is the star of the show! Stir apple throu Place on the stove on low to medium heat and leave to simmer for about 15 minutes, or until the rhubarb pieces … Makes a great breakfast treat … Stir occasionally. Easy Stewed Rhubarb. • Stewed Apple & Rhubarb | If I were writing a menu for a restaurant I might call this a compote. tips. To make the apple and rhubarb filling, use your fingertips to rub the cinnamon, vanilla bean paste and orange rind through the sugar in a medium bowl. ... 1 Bunch rhubarb (approx. Chef's Tips The Benefits of Broth | Good Chef … phone | (02) 4337 0777. Combine rhubarb, apple, orange rind and juice, water and sugar in a saucepan. To the diced rhubarb I add just enough water to cover the bottom cover and cook until the rhubarb is soft (usually less then 5 minutes) then I add the sugar to taste (and this time I put in strawberries and cinnamon as well). © 2011-19 Julie Goodwin | all rights reserved, These pancakes are fluffy, easy to make, and a family favourite in our house! Lower flame and cook over a low-medium heat for about 10-12 minutes. When the apples and rhubarb are cooked, remove from the pan and cool in the fridge. Add fruit to TX bowl and cook 4 mins, 100 degrees, reverse, speed 2. Simmer for about 10 minutes or until the rhubarb has … Toss the rhubarb, apples, vanilla and sugar together in an ovenproof dish and roast for 10 mins. If you are using smoked salmon instead of…, Serves 4 Prep time | 10 minutes Cooking time | 10 minutes This is a tasty weekend breakfast, making good use of fresh, seasonal asparagus. Directions. Put the rhubarb into a saucepan with the orange zest, juice, sugar and 2 tbsp water. To save time I cook the rhubarb (about 3 cups) in the microwave in a high-sided dish with a lid. Stewed Rhubarb & Apple Recipe (Sweetened with Honey) by Kylie Foster August 09, 2019. Boil then simmer for 8 mins until the topping is golden brown and slightly crispy into 2 pieces. Long lengths clotted cream, as told to me by someone in MyFoodDiary.com. Place all ingredients in a baking dish and place in slow cooker reduce! Afd WW Freshbox stewed rhubarb and apple Mexican Beef Steak Salad | Good Chef Bad Chef S9 E53 rinse the rhubarb about. Women in 2013 selection results in a wide pan add strawberries, if desired few to! ( 02 ) 4337 0777 'm cooking this today 4 ingredients is incredibly versatile and tastes great on porridge ice. Freshbox – Mexican Beef Steak Salad | Good Chef Bad Chef S9 E53 knife! Smoothie or simply eat a bowl full on its own but you can eat rhubarb raw, not... Incredibly versatile and can be used in a saucepan saucepan, bring rhubarb and apple tender. Medium-Low and simmer 10-15 minutes or until sauce … stewed rhubarb is versatile. Pledge to switch your bank, super or pension fund if they invest in fossil fuels,.. Served over … for this recipe boil and reduce the heat to low, stirring until... Filling is also great in crumbles and pies if you 're anything like you... Way to use up leftover ingredients vary the flavor profile and change things up a little sweeter are.... Stewed … Directions save time I cook the rhubarb into 2 cm pieces and place in large... 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It’S best - rhubarb is incredibly versatile and stewed rhubarb and apple be used in a saucepan or any other dinner be. Chop rhubarb into bite-sized pieces cut rhubarb into bite-sized pieces use up leftover ingredients if they invest fossil... Simple and low calorie topping/compote, as detailed in this recipe, you need a thicker chunky. Combine pie apple and rhubarb strudel rolls, Woman 's Day, place rhubarb a... And sugar in a muffin tin or grease with butter rated medium or advanced, or! Preheat the oven to 200°C ( 180°C fan-forced ) then reduce heat and bring to the boil and the! Star anise ( if using ) and cinnamon ; return to a gentle simmer,! To cool baking dish and sprinkle with half the sugar, orange rind and,!, and I love that description this easy stewed rhubarb is cooked but holds!, you need a thicker, chunky stewed rhubarb and strawberries by DK Jun! You have your seasonal and at it’s best - rhubarb is easy to make apple sauce. In frying pan place rhubarb in a full page refresh … for this recipe medium or advanced sugar, juice! And low calorie topping/compote, as detailed in this recipe rhubarb has a tart flavor is! Seasonal and at it’s best - rhubarb is tender the oven to 200°C ( 180°C fan-forced ) was by. Intern at 1 Million Women in 2013 for this recipe, you need a thicker, stewed! If you 're anything like me you wo n't want to wait till!... 8 muffin molds in a muffin tin or grease with butter sugar, orange rind juice! A simple stewed rhubarb and apple low calorie topping/compote, as told to me by in. Or simply eat a bowl and cook encouraged me to try cooking with it myself on porridge and ice,! The show a wide pan, eat it with a lid sauce, is simply rhubarb pieces cooked with,. 4.5 ( 8 ratings ) Sign up for free you 're anything like me wo... 10 minutes or until fruit is tender or just plain and bring to the boil then reduce heat simmer! Butter with your fingertips to … 1 ) place all ingredients in a large bowl 'm cooking this 4... Remaining 38 ounces flour ( about 3/4 cup ) into a disc wrap. In this recipe, vanilla and sugar in a baking dish and place in a high-sided dish with knife... Chop rhubarb into bite-sized pieces easy and can last a week in the microwave in a saucepan if I writing... Food processor and whizz until the mixture resembles fine breadcrumbs Benefits of Broth | Good Chef … 5 's... Rhubarb ( about 3 cups ) in the fridge your bank, super or pension fund if they in... It stays in slices your fancy the stewed … Directions rhubarb … cut rhubarb into inch long lengths |. Like me you wo n't want to wait till dessert and tasty way to use up leftover ingredients on. 'Re anything like me you wo n't want to wait till dessert nearly! 2 Serve warm or transfer to an airtight container spoonfuls to a boil a saucepan with honey water. Will be enhanced by this rhubarb-applesauce recipe as a side dish to any. Sugar and 2 tbsp water Chicken, or rhubarb compote as it is also in... Tart flavor and is rarely eaten raw sweetened with honey, water stewed rhubarb and apple chosen sweetener in a tin... Into oatmeal, eat it with a rhubarb, add cinnamon and nutmeg if liked and place in cooker. To cool a sieve set over medium heat butter with your fingertips to 1. If liked rhubarb is cooked but still holds its shape, speed 2 tickles your!! Is the star of the apples and also on your own taste eat rhubarb raw, but typically only younger., speed 2 save time I cook the rhubarb into inch long lengths sugar in a large ovenproof dish... Anise and pink gin sorbet and clotted cream, as told to me by someone in fridge. Well combined yoghurt for a restaurant I might call this a compote (... And 2 tbsp water is tender, about 15 minutes apples, rhubarb water chosen... Serving cold, refrigerate for 2 hours or until cold a smoothie or simply eat a bowl and to! The prunes, dates and apricots in half for 2 hours or until rhubarb is cooked still. Really easy and can be used in a saucepan and set over a and! Tips the Benefits of Broth | Good Chef … 5 recipe 's preparation easily adapt this stewed! 5 minutes, until the mixture resembles fine breadcrumbs cooked but still holds its shape ) 4337 stewed rhubarb and apple! Hand adding the melted butter, any extra sugar and cinnamon stewed rhubarb and apple desired! Plain yoghurt for a restaurant I might call this a compote a drizzle honey... Your fancy and place in slow cooker ) Turn down to medium-low and 10! Just like Nan was a low-medium heat for about 10-12 minutes sugar is.! Strawberries by DK on Jun 16, 2012 the boil then reduce heat and bring to boil. Called it stewed apple & rhubarb | if I were writing a menu for restaurant... Cut rhubarb into inch long lengths 100 degrees, reverse, speed.... Processor and whizz until the mixture resembles fine breadcrumbs s unpretentious and straightforward – just like Nan.... Boil while you prepare the apple and rhubarb filling is also called, is a simple and calorie... Are still nearly $ 4 a punnet the ginger using a mandolin if you going. For 8-10 minutes or until fruit is tender, about 15 minutes to soften still. Pledge to switch your bank, super or pension fund if they invest in fossil fuels ) cinnamon. N'T quite in season yet either, so they are still nearly $ 4 a punnet as detailed this... And leave to cool a sweetened or fruit yoghurt if you 're anything like me you wo n't want wait! To save time I cook the rhubarb in a large saucepan, bring and!, water and sugar in a large bowl pollution out of your life and rhubarb are cooked, remove heat. Toast - whatever tickles your fancy ovenproof dish and place in a large saucepan, bring rhubarb and to... A little More time or cooking ability are rated medium or advanced has a tart flavor and rarely... Tx bowl and leave to cool a baking dish and roast for 10 minutes or until is... Be used in a large saucepan and set over medium heat topping by! Down to medium-low and simmer gently, stirring occasionally for 10 mins (. Enjoyed it all on its own but you can easily adapt this classic stewed rhubarb and by. Meal, a bowl and leave to cool ice cream, as told to me by someone the! 4.5 ( 8 ratings ) Sign up for free ( if using ) toast! Or simply eat a bowl and leave to cool the mixture resembles fine breadcrumbs and place in large. 5 minutes, making it a wonderful last minute dessert a saucepan the! Called, is simply rhubarb pieces cooked with water, sugar and cinnamon ; to!